08/21/2024 | News release | Distributed by Public on 08/21/2024 11:21
University of Idaho news release
MOSCOW, Idaho - Enrollment in the Innovative Agriculture and Marketing Partnership (IAMP) is now open to qualified Idaho farmers and ranchers.
The University of Idaho-led program offers technical and financial assistance to farmers and ranchers interested in adopting climate-smart agricultural practices while also seeking to create market opportunities for resulting commodities.
Enrollment and partners
The initial application round will span 30 days from Aug. 12 through Sep. 10. During the initial application period participants may work with Desert Mountain Grass Fed Beef, the Schitsu'umsh (Coeur d'Alene) Tribe, the Nez Perce Tribe and The Nature Conservancy.
Participants may list multiple partners with whom they would be willing to work, but their options may be limited by geographic and commodity priorities of each project partner. At this time, soil conservation districts are not available to partner with applicants.
Those interested in working with soil conservation districts are still encouraged to apply, but there may be a delay before applications are processed.
Practices and incentives:
IAMP is funded with a five-year, $55 million grant from the U.S. Department of Agriculture (USDA FAIN NR233A750004G038) - representing the largest award in the university's history - of which $31 million will go directly to Idaho agricultural producers who implement designated climate-smart practices, including no tillage, reduced tillage, cover cropping, conservation crop rotation, interseeding, prescribed grazing, nutrient management and reduced applied inorganic nitrogen, nutrient management with a 15% replacement of synthetic inorganic nitrogen with manure or compost and biochar application.
Annual incentives range from $38 to $74 per acre or $1 per head per day for grazing cover crops on enrolled acreage.
Eligibility
IAMP is a statewide program and is open to producers of potatoes, sugar beets, wheat, barley, hops, chickpeas and beef. The project seeks to support underserved farmers and ranchers by giving priority to beginning farmers and ranchers with 10 or fewer years of experience, either independently or in partnership; socially disadvantaged farmers; farmers and ranchers who are veterans (as defined by the U.S. Department of Veterans Affairs); limited resource farmers with annual gross sales below $100,000; and women farmers and producers, either independently or in partnership.
How to apply: